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1.
Fish by-catch ... bonus from the sea : report of a technical consultation on shrimp by-catch utilization held in Georgetown, Guyana, 27 - 30 October 1981

by -- Food and Agriculture Organization of the United Nations; International Development Research Centre (Canada)

Publisher: Ottawa : International Development Research Centre, 1982Holdings: GRETA POINT: 664.95:639.38 FISAvailability: Items available for loan: WELLINGTON [664.95:639.38 FIS] (1).
2.
FAO catalogue of fishing gear designs

by -- Food and Agriculture Organization of the United NationsFishing Gear and Methods Branch; Food and Agriculture Organization of the United NationsFishery Industries Division

Edition: Rev. ed. Publisher: Farnham : Fishing News Books, 1978Other title: Catalogue FAO de plans d'engins de peche; Catalogo de la FAO de planos de aparejos de pesca.Holdings: GRETA POINT: 639.2.081 FAOAvailability: Items available for loan: WELLINGTON [639.2.081 FAO] (1).
3.
15th session of the Committee of Fisheries (COFI) : report on attendance at the meeting of COFI at Rome and related meetings, 8-19 October 1983, and discussions at Singapore and Los Angeles

by Cunningham, B.T. -- Food and Agriculture Organization of the United NationsCommittee on Fisheries

Publisher: [Wellington, N.Z.] : [Unpublished], 1984Other title: Fifteenth session of the Committee of Fisheries (COFI) : report on attendance at the meeting of COFI at Rome and related meetings - 8-19 October 1983 and discussions at Singapore and Los Angeles.Holdings: GRETA POINT: 639.2.053 FIFAvailability: Items available for loan: WELLINGTON [639.2.053 FIF] (1).
4.
Overseas travel report : Expert Consultation on the Regulation of Fishing Effort (Fishing Mortality) : Rome 17-26 January 1983

by Waugh, G.D. -- Expert Consultation on the Regulation of Fishing Effort (Fishing Mortality) (1983 : Rome, Italy); Food and Agriculture Organization of the United Nations

Publisher: [Wellington, NZ] : [Unpublished], [1983?]Holdings: GRETA POINT: 639.2.053 WAUAvailability: Items available for loan: WELLINGTON [639.2.053 WAU] (1).
5.
Fishery country profile / FAO

by -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organization of the United Nations, Online Access: Click here to access online Availability: Items available for loan: WELLINGTON [ONLINE] (1).
6.
FAO technical guidelines for responsible fisheries

by -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1996-Online Access: Click here to access online Holdings: GRETA POINT: CORE SERIAL No. 4 suppl. 2 add. 1-2, no. 4 suppl. 3, no. 5, no. 5 suppl. 1-5, no. 6Availability: Items available for loan: WELLINGTON [CORE SERIAL] (9).
7.
Agrometeorology of groundnut : proceedings of an international symposium, ICRISAT, Sahelian Center, Niamey, Niger, 21-26 August 1985

by -- World Meteorological Organization; Food and Agriculture Organization of the United Nations; USAID Title XII Collaborative Research Support Program on Peanuts; International Crops Research Institute for the Semi-arid Tropics

Publisher: Patancheru, Andhra Pradesh, India : International Crops Research Institute for the Semi-Arid Tropics, 1986Holdings: GRETA POINT: 551.586 AGRAvailability: Items available for loan: WELLINGTON [551.586 AGR] (1).
8.
Synopsis of data on whales

by Rosa, Horacio. -- Food and Agriculture Organization of the United Nations

Publisher: Rome : FAO, 1957Holdings: GRETA POINT: OUTSIZE 599.5 ROSAvailability: Items available for loan: WELLINGTON [OUTSIZE 599.5 ROS] (1).
9.
The living marine resources of the Western Central Pacific

by Carpenter, Kent E; Niem, Volker H. -- Food and Agriculture Organization of the United Nations; South Pacific Forum Fisheries Agency; Norsk utviklingshjelp

Publisher: Rome : Food and Agriculture Organisation of the United Nations, 1998-2000Holdings: GRETA POINT: 58/59(265) LIV Vol. 1-6Holdings: GRETA POINT: AV:CD 147 & AV:CD 149Availability: Items available for loan: WELLINGTON [58/59(265) LIV VOL. 5] (7).
10.
Manual of methods for fish stock assessment

by Gulland, J.A. -- Food and Agriculture Organization of the United Nations

Publisher: Rome, Food and Agriculture Organization of the United Nations, 1969-Online Access: Click here to access online Holdings: ELECTRONICAvailability: Items available for reference: WELLINGTON [ELECTRONIC] (1 ).
11.
Rehabilitation of rivers for fish : a study undertaken by the European Inland Fisheries Advisory Commission of FAO

by Cowx, I. G. (Ian G.); Welcomme, R. L. (Robin L.). -- Food and Agriculture Organization of the United Nations; European Inland Fisheries Advisory Commission

Publisher: Oxford ; Malden, MA : Malden, MA : Published by arrangement with the Food and Agriculture Organization of the United Nations by Fishing News Books ; Blackwell Science [distributor], 1998Holdings: GRETA POINT: 626.88 REHAvailability: Items available for loan: WELLINGTON [626.88 REH] (1).
12.
Forest influences

by -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1962Holdings: GRETA POINT: 551.586 FORAvailability: Items available for loan: WELLINGTON [551.586 FOR] (1).
13.
Living marine resources of Kuwait, Eastern Saudi Arabia, Bahrain, Qatar, and the United Arab Emirates

by Carpenter, Kent E. -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organisation of the United Nations, 1997Online Access: Click here to access online Holdings: ONLINEAvailability: Items available for loan: WELLINGTON (1).
14.
United Arab Emirates : the possibilities for establishing a medium-scale integrated commercial fishery

by Goodlad, C.A. -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1986Holdings: GRETA POINT: 639.2(536.2) UNIAvailability: No items available
15.
Fisheries in the UAE : present status and future outlook

by Messieh, Shoukry N. -- Food and Agriculture Organization of the United Nations; United Nations Development Programme

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1983Holdings: GRETA POINT: 639.2(536.2) FISAvailability: No items available
16.
Second survey of the abundance and distribution of the fish resources off Oman, 7 Nov - 11 Dec 1983 : Cruise report "Dr. Fridtjof Nansen"

by Stroemme, T; Tilseth, S. -- Food and Agriculture Organization of the United Nations; Havforskningsinstituttet (Norway)

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1984Holdings: GRETA POINT: 639.2.053(267.36) SECAvailability: Items available for loan: WELLINGTON [639.2.053(267.36) SEC] (1).
17.
Planning of aquaculture development : an introductory guide

by Pillay, T.V.R. -- Food and Agriculture Organization of the United Nations; FAO/NORAD Round Table on the Strategy for Development of Aquaculture as an Industry (1974 : Svanoy, Norway)

Publisher: Surrey, Eng. : Fishing News Books by arrangement with Food and Agriculture Organization of the United Nations, c1977Holdings: GRETA POINT: 639.8 PILAvailability: Items available for loan: WELLINGTON [639.8 PIL] (1).
18.
The state of world fisheries and aquaculture

by -- Food and Agriculture Organization of the United Nations Fisheries Dept.

Publisher: Rome : Food and Agriculture Organization of the United Nations, 1994 -Other title: World fisheries and aquaculture Atlas.Online Access: Click here to access online Availability: Items available for loan: WELLINGTON (1).
19.
Field and laboratory investigations into ulcerative fish diseases in the Asia-Pacific region

by Roberts, Ronald J. (Ronald John). -- Food and Agriculture Organization of the United Nations

Publisher: Bangkok : Food and Agriculture Organization of the United Nations, 1986Holdings: GRETA POINT: 639.2.09 FIEAvailability: Items available for loan: WELLINGTON [639.2.09 FIE] (1).
20.
Responsible fisheries in the marine ecosystem

by Sinclair, Michael; Valdimarsson, G. (Grimur). -- Food and Agriculture Organization of the United Nations -- Conference on responsible fisheries in the marine ecosystem (2001 : Reykjavik, Iceland).

Publisher: Rome, Italy : New York : Food and Agriculture Organization of the United Nations ; CABI Publishing, ©2003Holdings: GRETA POINT: 639.2.053 RESAvailability: Items available for loan: WELLINGTON [639.2.053 RES] (1).
21.
Field identification guide to the sharks and rays of the Red Sea and Gulf of Aden

by Bonfil, Ramon; Abdallah, Mohamed. -- Food and Agriculture Organization of the United Nations

Publisher: Rome, Italy : FAO, 2004Online Access: Click here to access online Availability: Items available for reference: WELLINGTON [ONLINE] (1 ).
22.
Aquaculture development beyond 2000 : the Bangkok Declaration and Strategy : conference on aquaculture in the third millennium, 20-25 February 2000, Bangkok, Thailand

by -- Network of Aquaculture Centres in Asia-Pacific; Food and Agriculture Organization of the United Nations -- Conference on aquaculture in the third millennium (2000 : Bangkok, Thailand).

Publisher: Bangkok : Rome : NACA ; FAO, 2000Holdings: GRETA POINT: 639.3 AQUAvailability: Items available for loan: WELLINGTON [639.3 AQU] (1).
23.
Marine biotoxins

by Egmond, H. P. van (Hans P.); Apeldoorn, M. E. van; Speijers, G. J. A. -- Food and Agriculture Organization of the United Nations

Publisher: Rome : Food and Agriculture Organization of the United Nations, 2004Online Access: Click here to access online Holdings: GRETA POINT: 574.64 MARAvailability: Items available for loan: WELLINGTON [574.64 MAR] (1).
24.
International Fishing Gear Congress, 1957, 12-15 October, Hamburg, Germany

by -- Food and Agriculture Organization of the United Nations -- International Fishing Gear Congress (1957 : Hamburg, Germany).

Publisher: Rome, Italy : FAO, 1958?Holdings: GRETA POINT: OUTSIZE 639.2.06 INTAvailability: Items available for loan: WELLINGTON [OUTSIZE 639.2.06 INT] (1).
25.
Mortality of fish escaping trawl gears

by Suuronen, Petri. -- Food and Agriculture Organization of the United Nations

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Online Access: Click here to access online Holdings: ELECTRONICAvailability: Items available for reference: WELLINGTON [ELECTRONIC] (1 ).
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