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Biology of freshwater crayfish / edited by David M. Holdich.

Contributor(s): Holdich, D. M. (David Malcolm), 1942-.
Material type: materialTypeLabelBookPublisher: Oxford [England] : Ames, Iowa : Blackwell Science ; Iowa State University Press [distributor], 2002Description: xvii, 702 pages, 16 pages of plates : illustrations (some colour), maps ; 25 cm.ISBN: 063205431X.Subject(s): FRESHWATER CRAYFISH | BIOLOGY | LIFE CYCLES | PHYLOGENY | PARASITES | PATHOGENS | GENETIC VARIATION | AQUACULTURE | COMMERCIAL SPECIESHoldings: GRETA POINT: 595.384.31 BIO
Contents:
List of Contributors -- Preface / D.M. Holdich -- PART 1: GENERAL BIOLOGY -- 1. Background and Functional Morphology / D.M. Holdich -- 1.1 Background -- 1.2 Functional morphology -- 1.3 Conclusions -- Acknowledgements -- References -- 2. Phylogeny and Evolution / G. Scholtz -- 2.1 Introduction -- 2.2 The position of the Astacida within the Decapoda -- 2.3 The monophyly of the Astacida -- 2.4 Phylogenetic systematics of the Astacida -- 2.5 Invasion into freshwater -- 2.6 Evolutionary zoogeography -- 2.7 Summary and conclusions -- References -- 3. Functional Anatomy / G. Vogt -- 3.1 Introduction -- 3.2 Musculature -- 3.3 Respiratory system -- 3.4 Circulatory system -- 3.5 Excretory system -- 3.6 Digestive system -- 3.7 Reproductive system -- 3.8 Endocrine system -- 3.9 Nervous system -- 3.10 Sense organs -- 3.11 Conclusions -- Acknowledgements -- References -- 4. Growth and Reproduction / J.D. Reynolds -- 4.1 Introduction -- 4.2 Patterns of crayfish life cycles, growth and reproduction -- 4.3 Environmental effects on growth -- 4.4 Reproduction -- 4.5 Crayfish growth and reproduction: implications for astaciculture -- 4.6 Conclusions -- References -- 5. Ecology / P. Nystrom -- 5.1 Introduction -- 5.2 Abiotic factors -- 5.3 Biotic factors -- 5.4 Effects of crayfish on the structure of food webs -- 5.5 Conclusions -- Acknowledgements -- References -- 6. Taxonomy and Conservation of Native Crayfish Stocks / C.A. Taylor -- 6.1 Introduction -- 6.2 Distribution and taxonomy -- 6.3 Importance of crayfish biodiversity -- 6.4 Threats to crayfish biodiversity -- 6.5 Status of continental faunas -- 6.6 Actions needed to preserve crayfish biodiversity -- 6.7 Conclusions -- Acknowledgements -- References -- 7. Behaviour / F. Gherardi -- 7.1 Introduction -- 7.2 Activity patterns -- 7.3 Food finding -- 7.4 Habitat selection -- 7.5 Movement -- 7.6 The use of shelters and burrows -- 7.7 Reproductive behaviour -- 7.8 Juvenile behaviour -- 7.9 Agonism -- 7.10 Conclusions -- References -- 8. Genetic Variation / J.W. Fetzner, Jr. and K.A. Crandall -- 8.1 Introduction -- 8.2 Uses of genetics -- 8.3 Genetic methodology -- 8.4 Genetic findings -- 8.5 Future studies of crayfish genetic diversity -- 8.6 Conclusions -- References -- 9. Physiological Adaptation to Environment / B.R. McMahon -- 9.1 Introduction -- 9.2 Reception and transduction of environmental signals -- 9.3 Physiological compensation -- 9.4 Physiology of gas exchange -- 9.5 Vascular transport -- 9.6 Ionic and osmotic regulation -- 9.7 Mechanisms of physiological compensation -- 9.8 Mechanisms of compensation to environmental variation -- 9.9 Considerations of size -- 9.10 Conclusions -- References -- 10. Pathogens, Parasites and Commensals / L.H. Evans and B.F. Edgerton -- 10.1 Introduction -- 10.2 Viral infections -- 10.3 Bacteria -- 10.4 Fungal pathogens and commensals -- 10.5 Protists -- 10.6 Metazoan parasites and commensals -- 10.7 Abiotic disease conditions -- 10.8 Conclusions -- Acknowledgements -- References -- 11. Immune Reactions / I. Soderhall and K. Soderhall -- 11.1 Invertebrate versus vertebrate immunity -- 11.2 Overview of present status of invertebrate immune reactions -- 11.3 Pattern recognition proteins in arthropods -- 11.4 The clotting reaction -- 11.5 Humoral defence reactions: in particular the proPO activating system and its role in immunity -- 11.6 Cellular immunity -- 11.7 Comparison of genes/gene products from invertebrates with those found in vertebrates -- 11.8 Conclusions -- References -- PART 2: CRAYFISH OF COMMERCIAL IMPORTANCE -- 12. Astacus / J. Skurdal and T. Taugbol -- 12.1 Systematics and general description of the species -- 12.2 Distribution -- 12.3 General life history, growth and reproduction -- 12.4 Feeding, habitat use, competition and habitat requirements -- 12.5 Predators -- 12.6 Diseases and parasites -- 12.7 Population dynamics and regulation -- 12.8 Harvest -- 12.9 Aquaculture -- 12.10 Management and conservation -- 12.11 Conclusions -- Acknowledgments -- References -- 13. Pacifastacus / S.D. Lewis -- 13.1 Introduction -- 13.2 Taxonomy and distribution -- 13.3 Biology -- 13.4 Ecology -- 13.5 Pacifastacus leniusculus introductions -- 13.6 Aquaculture -- 13.7 Harvest of wild populations -- 13.8 Conclusions -- References -- 14. Procambarus / J.V. Huner -- 14.1 The genus Procambarus -- 14.2 The important commercial species -- 14.3 Exploitation of Procambarus clarkii and Procambarus zonangulus -- 14.4 Products and markets -- 14.5 Factors affecting production, movement and introductions -- 14.6 Effects of man on wild and/or cultured crayfish -- 14.7 Stock improvement -- 14.8 Problems peculiar to Procambarus spp. -- 14.9 Conclusions -- References -- 15. Orconectes / P. Hamr -- 15.1 Distribution, taxonomy and status -- 15.2 General life history and ecology -- 15.3 Species of commercial potential -- 15.4 Conclusions -- References -- 16. Cambarus / R. C. Guiasu -- 16.1 Introduction -- 16.2 Distribution and species richness -- 16.3 Conservation issues -- 16.4 Species of potential commercial importance -- 16.5 Commercial importance of Cambarus species -- 16.6 Conclusions -- Acknowledgements -- References -- 17. Cherax / C. Lawrence and C. Jones -- 17.1 Introduction -- 17.2 Marron -- 17.3 Yabbies -- 17.4 Redclaw -- 17.5 Conclusions -- References -- PART 3: CONCLUSIONS -- 18. Conclusions / D.M. Holdich -- 18 Conclusions -- 18.1 Generalisations -- 18.2 Specifics -- Acknowledgments -- References -- Index.
Summary: This book deals with crayfish general biology, giving particular attention to crayfish status and conservation, genetic variation and physiological adaptation to the environment.
Holdings
Item type Current library Call number Copy number Status Date due Barcode
BOOK BOOK WELLINGTON BOOKS 595.384.31 BIO 1 Available B020830

Includes bibliographical references and index.

List of Contributors -- Preface / D.M. Holdich -- PART 1: GENERAL BIOLOGY -- 1. Background and Functional Morphology / D.M. Holdich -- 1.1 Background -- 1.2 Functional morphology -- 1.3 Conclusions -- Acknowledgements -- References -- 2. Phylogeny and Evolution / G. Scholtz -- 2.1 Introduction -- 2.2 The position of the Astacida within the Decapoda -- 2.3 The monophyly of the Astacida -- 2.4 Phylogenetic systematics of the Astacida -- 2.5 Invasion into freshwater -- 2.6 Evolutionary zoogeography -- 2.7 Summary and conclusions -- References -- 3. Functional Anatomy / G. Vogt -- 3.1 Introduction -- 3.2 Musculature -- 3.3 Respiratory system -- 3.4 Circulatory system -- 3.5 Excretory system -- 3.6 Digestive system -- 3.7 Reproductive system -- 3.8 Endocrine system -- 3.9 Nervous system -- 3.10 Sense organs -- 3.11 Conclusions -- Acknowledgements -- References -- 4. Growth and Reproduction / J.D. Reynolds -- 4.1 Introduction -- 4.2 Patterns of crayfish life cycles, growth and reproduction -- 4.3 Environmental effects on growth -- 4.4 Reproduction -- 4.5 Crayfish growth and reproduction: implications for astaciculture -- 4.6 Conclusions -- References -- 5. Ecology / P. Nystrom -- 5.1 Introduction -- 5.2 Abiotic factors -- 5.3 Biotic factors -- 5.4 Effects of crayfish on the structure of food webs -- 5.5 Conclusions -- Acknowledgements -- References -- 6. Taxonomy and Conservation of Native Crayfish Stocks / C.A. Taylor -- 6.1 Introduction -- 6.2 Distribution and taxonomy -- 6.3 Importance of crayfish biodiversity -- 6.4 Threats to crayfish biodiversity -- 6.5 Status of continental faunas -- 6.6 Actions needed to preserve crayfish biodiversity -- 6.7 Conclusions -- Acknowledgements -- References -- 7. Behaviour / F. Gherardi -- 7.1 Introduction -- 7.2 Activity patterns -- 7.3 Food finding -- 7.4 Habitat selection -- 7.5 Movement -- 7.6 The use of shelters and burrows -- 7.7 Reproductive behaviour -- 7.8 Juvenile behaviour -- 7.9 Agonism -- 7.10 Conclusions -- References -- 8. Genetic Variation / J.W. Fetzner, Jr. and K.A. Crandall -- 8.1 Introduction -- 8.2 Uses of genetics -- 8.3 Genetic methodology -- 8.4 Genetic findings -- 8.5 Future studies of crayfish genetic diversity -- 8.6 Conclusions -- References -- 9. Physiological Adaptation to Environment / B.R. McMahon -- 9.1 Introduction -- 9.2 Reception and transduction of environmental signals -- 9.3 Physiological compensation -- 9.4 Physiology of gas exchange -- 9.5 Vascular transport -- 9.6 Ionic and osmotic regulation -- 9.7 Mechanisms of physiological compensation -- 9.8 Mechanisms of compensation to environmental variation -- 9.9 Considerations of size -- 9.10 Conclusions -- References -- 10. Pathogens, Parasites and Commensals / L.H. Evans and B.F. Edgerton -- 10.1 Introduction -- 10.2 Viral infections -- 10.3 Bacteria -- 10.4 Fungal pathogens and commensals -- 10.5 Protists -- 10.6 Metazoan parasites and commensals -- 10.7 Abiotic disease conditions -- 10.8 Conclusions -- Acknowledgements -- References -- 11. Immune Reactions / I. Soderhall and K. Soderhall -- 11.1 Invertebrate versus vertebrate immunity -- 11.2 Overview of present status of invertebrate immune reactions -- 11.3 Pattern recognition proteins in arthropods -- 11.4 The clotting reaction -- 11.5 Humoral defence reactions: in particular the proPO activating system and its role in immunity -- 11.6 Cellular immunity -- 11.7 Comparison of genes/gene products from invertebrates
with those found in vertebrates -- 11.8 Conclusions -- References -- PART 2: CRAYFISH OF COMMERCIAL IMPORTANCE -- 12. Astacus / J. Skurdal and T. Taugbol -- 12.1 Systematics and general description of the species -- 12.2 Distribution -- 12.3 General life history, growth and reproduction -- 12.4 Feeding, habitat use, competition and habitat requirements -- 12.5 Predators -- 12.6 Diseases and parasites -- 12.7 Population dynamics and regulation -- 12.8 Harvest -- 12.9 Aquaculture -- 12.10 Management and conservation -- 12.11 Conclusions -- Acknowledgments -- References -- 13. Pacifastacus / S.D. Lewis -- 13.1 Introduction -- 13.2 Taxonomy and distribution -- 13.3 Biology -- 13.4 Ecology -- 13.5 Pacifastacus leniusculus introductions -- 13.6 Aquaculture -- 13.7 Harvest of wild populations -- 13.8 Conclusions -- References -- 14. Procambarus / J.V. Huner -- 14.1 The genus Procambarus -- 14.2 The important commercial species -- 14.3 Exploitation of Procambarus clarkii and Procambarus zonangulus -- 14.4 Products and markets -- 14.5 Factors affecting production, movement and introductions -- 14.6 Effects of man on wild and/or cultured crayfish -- 14.7 Stock improvement -- 14.8 Problems peculiar to Procambarus spp. -- 14.9 Conclusions -- References -- 15. Orconectes / P. Hamr -- 15.1 Distribution, taxonomy and status -- 15.2 General life history and ecology -- 15.3 Species of commercial potential -- 15.4 Conclusions -- References -- 16. Cambarus / R. C. Guiasu -- 16.1 Introduction -- 16.2 Distribution and species richness -- 16.3 Conservation issues -- 16.4 Species of potential commercial importance -- 16.5 Commercial importance of Cambarus species -- 16.6 Conclusions -- Acknowledgements -- References -- 17. Cherax / C. Lawrence and C. Jones -- 17.1 Introduction -- 17.2 Marron -- 17.3 Yabbies -- 17.4 Redclaw -- 17.5 Conclusions -- References -- PART 3: CONCLUSIONS -- 18. Conclusions / D.M. Holdich -- 18 Conclusions -- 18.1 Generalisations -- 18.2 Specifics -- Acknowledgments -- References -- Index.

This book deals with crayfish general biology, giving particular attention to crayfish status and conservation, genetic variation and physiological adaptation to the environment.

GRETA POINT: 595.384.31 BIO

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