Your search returned 21 results.

1.
Interactions of Pacific tuna fisheries : proceedings of the First FAO Expert Consultation on Interactions of Pacific Tuna Fisheries, 3-11 December 1991, Noumea, New Caledonia

by Shomura, Richard S; Majkowski, Jacek; Langi, Sarah. -- (1st : FAO Expert Consultation on Interactions of Pacific Tuna Fisheries 1991 : Noumea, New Caledonia).

Source: FAO fisheries technical paperSource: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 1994Online Access: Click here to access online Availability: No items available
2.
Management of multispecies resources and multi-gear fisheries

by Nagasaki, F; Chikuni, S.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989Availability: No items available
3.
Management of coastal lagoon fisheries and aquaculture in Italy

by Ardizzone, G. D; Cataudella, S; Rossi, R.

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1988Availability: No items available
4.
The ecosystem approach to fisheries: issues, terminology, principles, institutional foundations, implementation and outlook

by Garcia, S.M; Zerbi, A; Aliaume, C; Do Chi, T; Lasserre, G. -- Food and Agriculture Organization of the United Nations

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Online Access: Click here to access online Availability: No items available
5.
Measuring capacity in fisheries

by Pascoe, S; Greboval, D. -- Food and Agriculture Organization of the United Nations

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Online Access: Click here to access online Availability: No items available
6.
Studies on the role of fishermen's organizations in fisheries management

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1988Availability: No items available
7.
Methodology and guidelines for fisheries development planning

by Hamlisch, R.

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1988Availability: No items available
8.
Tables of yield functions for fishery assessment

by Beverton, R.J.H; Holt, S.J.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations , 1964Availability: No items available
9.
Manual of methods for fish stock assessment. Part IV - marking

by Jones, Rodney.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations , 1966Availability: No items available
10.
A primer on risk assessment modelling : focus on seafood products

by Fazil, Aamir; Fazil, Aamir, M.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: No items available
11.
Management techniques for elasmobranch fisheries

by Musick, John A; Bonfl, Ramon.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: No items available
12.
Sampling methods applied to fisheries science: a manual

by Cadima, Emygdio Landerset; Garamelo, Ana Maria; Afonso-Dias, Manuel; Conte de Barros, Pedro; Trandstad, Merete O; Leiva-Moreno, Juan Ignacio de.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: No items available
13.
The state of world highly migratory, straddling and other high seas fishery resources and associated species

by Maguire, Jean-Jaques; Sissenwine, Michael; Csirke, Jorge; Grainger, Richard; Garcia, Serge.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Availability: No items available
14.
Stock assessment for fishery management: a framework guide to the stock assessment tools of the Fisheries Management Science Programme

by Hoggarth, Daniel D.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Availability: No items available
15.
Models for an ecosystem approach to fisheries

by Plagányi, Eva E.

Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Online Access: Click here to access online Availability: No items available
16.
Review of the state of world marine capture fisheries management: Pacific Ocean

by De Young, Cassandra.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Availability: No items available
17.
Global fishery resources of tuna and tuna-like species

by Majkowski, Jacek.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Availability: No items available
18.
Management of Cyprus fisheries/ by S. Garcia and A. Demetropoulos

by Garcia, S; Demetropoulos, A.

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1986. Availability: No items available
19.
The application of remote sensing technology to marine fisheries : an introductory manual

by Butler, Michael J. A., 1939-.

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1988Availability: No items available
20.
World review of interactions between marine mammals and fisheries

by Northridge, Simon P.

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1984Availability: No items available
21.
Inland fisheries in multi-purpose river basin planning and development in tropical Asian countries : three case studies

by Petr, T.

Source: FAO fisheries technical paper Publisher: Rome : FAO,, 1985Other title: Inland fisheries in multiple use of resources..Availability: No items available

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