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1. Global fishery resources of tuna and tuna-like species

by Majkowski, Jacek.

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Availability: No items available
2. Review of the state of world marine fishery resources

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Online Access: Click here to access online Availability: No items available
3. The Patagonian fishery resources and the offshore fisheries in the South-West Atlantic

Source: FAO fisheries technical paper Publisher: Rome, Italy : Food and Agriculture Organization of the United Nations, 1987Availability: No items available
4. Marine fishery resources of the Antilles : Lesser Antilles, Puerto Rico and Hispaniola, Jamaica, Cuba

Source: FAO fisheries technical paper Publisher: Rome : FAO, 1993Availability: No items available
5. Marketing and consumption of fish in eastern and southern Africa : selected country studies

by Reynolds, J. Eric (ed.).

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, c1993Availability: No items available
6. Review of the state of world marine fishery resources

Source: FAO fisheries technical paper Publisher: Rome : Food and Agriculture Organization of the United Nations, 1994Availability: No items available
7. The living marine resources of the Southeast Atlantic

by Wysokinski, A.

Source: FAO fisheries technical paper Publisher: 1986Availability: No items available

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