Your search returned 51 results.

1.
A practical guide to monitoring bacterial indicators in New Zealand waters and effluents

by Donnison, A.M; McBride, G.B. -- Meat Industry Research Institute of New Zealand

Publisher: Hamilton : MIRINZ, 1992Holdings: GRETA POINT: 616.98:543.3 DONAvailability: Items available for loan: WELLINGTON [616.98:543.3 DON] (1).
2.
A workshop on analytical quality control, methodology and microbiological aspects of waste water analysis : University of Waikato, Hamilton, 26 & 27 August,1980 : proceedings

by -- Meat Industry Research Institute of New ZealandWorkshop(1980 : Hamilton, N.Z.); Meat Industry Research Institute of New Zealand

Publisher: [Hamilton, N.Z.] : Meat Industry Research Institute of New Zealand, [1981]Other title: Proceedings.Holdings: GRETA POINT: 628.161 MEAAvailability: Items available for loan: WELLINGTON [628.161 MEA] (1).
3.
Official opening of the new laboratories Hamilton by his Excellency the Governor-General on March 4, 1961

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1961Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
4.
Quantitative determination of DDT in animal fats

by Law, N.H. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1961 JunAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
5.
Isolation of Salmonella

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1962 AugAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
6.
Continuous spray washing of conveyor belts

by Macfarlane, P.G; Nottingham, P.M. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1963 AprAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
7.
Thermal conductance of some packaging materials

by Macfarlane, P.G. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1963 DecAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
8.
Effective sanitation. Part 2

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1972 AugAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
9.
Black spot. 1. Growth, fumigation, prevention

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1973Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
10.
Bone-taint : Cause and prevention

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1973Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
11.
Stabilization of save-all bottom solids including paunch material by composting

by Bhuwapathanapun, S. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1973 AugAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
12.
Fly control : Breeding, species, control

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1973Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
13.
Waste water : Sources, effects, treatment

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1973Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
14.
Waste water. 2. Pollution abatement, water conservation, good housekeeping

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1974Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
15.
Protective clothing in a cold store environment

by Rushbrook, A.J. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1974 JunAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
16.
Air curtains. Part I. Experimental performance. Part II. Practical application

by Longdill, G.R; Frazerhurst, L.F; Wyborn, L.G. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1974 JulAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
17.
Efficiency of wetted-pad evaporative cooling units

by Rushbrook, A.J; Loo, A; Taylor, A. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1974 AugAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
18.
Insect control no .2

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1975Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
19.
Insecticides

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1975Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
20.
Method of and means for liquid extraction from gall bladders

by Frazerhurst, L.F; Robinson, A.J; Macfarlane, P.G. -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1974 20 MayAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
21.
Noise control

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1976Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
22.
Stock meals

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1976Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
23.
A portable multi-channel U.H.F. telemetry system

by Tavener, A. (Meat Industry Research Institute of New Zealand. Hamilton); Sealey, G.P. (DSIR, Auckland Industrial Development Division. Auckland); Phillips, D.M. (Meat Industry Research Institute of New Zealand. Hamilton). -- Meat Industry Research Institute of New ZealandHamilton

Publisher: 1977Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).
24.
International Commission on Microbiological Specifications for Foods : Report on 1977 meeting

by Nottingham, P.M. (Meat Industry Research Institute of New Zealand. Hamilton). -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1977 JunAvailability: Items available for loan: NIWA BIBLIOGRAPHY (1).
25.
Air curtains

by -- Meat Industry Research Institute of New ZealandHamilton

Publisher: Hamilton : MIRINZ, 1977Availability: Items available for loan: NIWA BIBLIOGRAPHY (1).

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