NIWA Library catalogue › Results of search for 'an:52100'

	1.	Fish by-catch ... bonus from the sea : report of a technical consultation on shrimp by-catch utilization held in Georgetown, Guyana, 27 - 30 October 1981 by -- Food and Agriculture Organization of the United Nations; International Development Research Centre (Canada) Publisher: Ottawa : International Development Research Centre, 1982Holdings: GRETA POINT: 664.95:639.38 FISAvailability: Items available for loan: WELLINGTON [664.95:639.38 FIS] (1). Place reserve Add to cart (remove)
	2.	No cover image available Squid research, processing and products in Europe by Scott, Dorian N. -- New ZealandDivision of Horticulture and Processing.Fish Processing Section Publisher: Auckland : Fish Processing Section, Division of Horticulture and Processing, DSIR, 1986Holdings: GRETA POINT: 639.4858 SCOAvailability: Items available for loan: WELLINGTON [639.4858 SCO] (1). Place reserve Add to cart (remove)
	3.	No cover image available Green-lipped mussel industry : report on stage I : analysis of strengths, weaknesses, opportunities and threats (SWOT Analysis) by Hayden, Barbara June; Cameron, Murray; Bartrom, Allan; Morris, Chris. -- Green-Lipped Mussel Study Group (N.Z.) Publisher: Wellington, NZ : [Unpublished], 1985Other title: Aquaculture in New Zealand : strategic planning exercise.Holdings: GRETA POINT: 639.42 GREAvailability: Items available for loan: WELLINGTON [639.42 GRE] (1). Place reserve Add to cart (remove)
	4.	No cover image available [Survey of the demersal resources in the New Zealand waters] by -- National Fisheries Research and Development Agency (South Korea) Publisher: Republic of Korea : Fisheries Research and Development Agency, 1978Holdings: GRETA POINT: 639.2.053 (931) SURAvailability: Items available for loan: WELLINGTON [639.2.053 (931) SUR] (1). Place reserve Add to cart (remove)
	5.	Marine oils from Australian fish : characterization and value added products by Nichols, Peter D; Elliot, Nicholas G; Bakes, Michael J; Mooney, Benjamin D. -- Fisheries Research & Development Corporation (Australia) Source: FRDC project Publisher: Hobart : CSIRO Marine Research, 1997Availability: No items available Place reserve Add to cart (remove)
	6.	Chemical composition and processing properties of marine and ocean fishes: handbook by Bykov, V. P. (Vladimir Petrovich); Muratova, L.N. Publisher: Moscow : VNIRO, 2000Holdings: GRETA POINT: 639.381/9 CHEAvailability: Items available for loan: WELLINGTON [639.381/9 CHE] (1). Place reserve Add to cart (remove)
	7.	No cover image available Seminar: fish processing plant effluent treatment and guidelines held in Vancouver, British Columbia, January 15-16, 1974; Moncton, New Brunswick, April 24-25, 1974; St. John's, Newfoundland, May 14-15, 1974 by -- Canada Environment Canada. -- Fish processing plant effluent treatment and guidelines (1974 : British Columbia, New Brunswick, Newfoundland). Publisher: Ottawa Ont. : Water Pollution Control Directorate, 1975Other title: Seminar on fish processing plant effluent treatment and guidelines.Holdings: GRETA POINT: 628.54:664.95 SEMAvailability: Items available for loan: WELLINGTON [628.54:664.95 SEM] (1). Place reserve Add to cart (remove)
	8.	Farmed fish quality by Kestin, Steve C; Warriss, Paul D. Publisher: Oxford, England : Malden, MA : Fishing News Books, Blackwell Science [distributor], 2001Holdings: GRETA POINT: 639.3 FARAvailability: Items available for loan: WELLINGTON [639.3 FAR] (1). Place reserve Add to cart (remove)
	9.	No cover image available The alternative uses of fish Source: FAO fisheries report Publisher: Rome : FAO, 1971Availability: No items available Place reserve Add to cart (remove)
	10.	Maximising the value of marine by-products by Shahidi, Fereidoon. Publisher: Boca Raton, FL. : CRC Press, 2007Holdings: GRETA POINT: 639.38 MAXAvailability: Items available for loan: WELLINGTON [639.38 MAX] (1). Place reserve Add to cart (remove)
	11.	No cover image available White Fish Authority Conference on the Handling and Care of Fish at Sea : papers and discussions at a conference held at Olympia, London, May 31 - June 2, 1965 by -- White Fish Authority Conference on the Handling and Care of Fish at Sea (1965 : Olympia, London, England) Publisher: London, UK : Fishing News ; Fishing News International, 1965Other title: Handling and Care of Fish at Sea.Holdings: GRETA POINT: 639.2.067 WHIAvailability: Items available for loan: WELLINGTON [639.2.067 WHI] (1). Place reserve Add to cart (remove)
	12.	No cover image available The US blue crab industry : an economic profile and regulatory analysts by Dressel, David M; Whitaker, Donald R; Hu, Teh-Wei. -- United States National Marine Fisheries Service; National Fisheries Institute (U.S.); United States National Technical Information Service Publisher: Washington, D.C. : United States. National Marine Fisheries Service, 1983Other title: U.S. blue crab industry : an economic profile and regulatory analysts.Holdings: GRETA POINT: 639.28 (73) DREAvailability: Items available for loan: WELLINGTON [639.28 (73) DRE] (1). Place reserve Add to cart (remove)
	13.	On-board handling of sashimi-grade tuna : a practical guide for crew members by Blanc, Michel. -- South Pacific Commission. Coastal Fisheries Programme Publisher: Noumea, New Caledonia : South Pacific Commission, 1996Other title: On board handling of sashimi grade tuna : a practical guide for crew members.Holdings: GRETA POINT: 639.2.067 BLAAvailability: Items available for loan: WELLINGTON [639.2.067 BLA] (1). Place reserve Add to cart (remove)
	14.	No cover image available The crabs of Texas by Leary, Sandra Pounds. -- TexasParks and Wildlife Department Edition: Rev. ed. Publisher: Austin, Texas : Texas Parks and Wildlife Department., 1964Holdings: GRETA POINT: 639.28 (764) LEAAvailability: Items available for loan: WELLINGTON [639.28 (764) LEA] (1). Place reserve Add to cart (remove)
	15.	No cover image available Natural history and use of the Cape crayfish, crayfish or spiny sea crayfish, Jasus lalandii (Milne Edwards) Ortmann by von Bonde, Cecil; Marchand, J.M. -- South Africa Fisheries and Biological Marine Survey Division Publisher: Pretoria : Departement van Handel en Nywerheid, 1935Other title: Die natuurlike historie en gebruik van die Kaapse kreef, kreef or stekelrige seekreef, Jasus (Palinurus) lalandii (Milne Edwards) Ortmann /.Holdings: Index record, see source title.Availability: Items available for loan: WELLINGTON [ANALYTIC] (1). Place reserve Add to cart (remove)
	16.	An introduction to fish handling and processing by Clucas, I.J; Sutcliffe, P.J. -- Tropical Products Institute Publisher: London : Tropical Products Institute, 1981Holdings: NELSON: 639.2.067 CLUAvailability: Items available for loan: NELSON [639.2.067 CLU] (1). Place reserve Add to cart (remove)
	17.	Proceedings of the Symposium on Post-harvest Fish Technology, Cairo, Egypt, 21-22 October 1990 by Teutscher, F; Teutscher, T. -- Symposium on Post-Harvest Fish Technology (1990 : Cairo, Egypt). Publisher: Rome : FAO, 1992Other title: Compt rendu du Collogue sur la technologie du poisson apres capture, Le Caire, Egypte, 21-22 octobre 1990.Holdings: GRETA POINT: 639.38 PROAvailability: Items available for loan: WELLINGTON [639.38 PRO] (1). Place reserve Add to cart (remove)
	18.	Assurance of seafood quality by Huss, H.H. Source: FAO fisheries technical paper Publisher: Rome : FAO, 1994Availability: No items available Place reserve Add to cart (remove)
	19.	No cover image available Developments in handling and processing fish by Burgess, G. H. O. Publisher: London : Fishing News (Books), [1965]Holdings: GRETA POINT: 338.372 BURAvailability: Items available for loan: WELLINGTON [338.372 BUR] (1). Place reserve Add to cart (remove)
	20.	Fish handling, preservation and processing in the tropics by Clucas, I.J. Publisher: London : Tropical Products Institute, 1981Holdings: GRETA POINT: 338.372 FISAvailability: Items available for loan: WELLINGTON [338.372 FIS] (1). Place reserve Add to cart (remove)
	21.	Fish handling & processing by Aitken, A. -- Torry Research Station Edition: 2nd ed. Publisher: [Aberdeen] : Torry Research Station, 1982Holdings: GRETA POINT: 338.372 FISAvailability: Items available for loan: WELLINGTON [338.372 FIS] (1). Place reserve Add to cart (remove)
	22.	No cover image available Fish technology research for the New Zealand fishing industry : needs, funding and the future : a DSIR viewpoint Publisher: Auckland : DSIR, Division of Horticulture and Processing, 1987Other title: DSIR fish processing report..Holdings: GRETA POINT: 338.372 FISAvailability: Items available for loan: WELLINGTON [338.372 FIS] (1). Place reserve Add to cart (remove)
	23.	An illustrated guide to fish preparation by Rogers, John Frederick; Cole, Robert Charles; mith, John Douglas; Barron, James Owen. Publisher: London : Tropical Products Institute, 1975Holdings: GRETA POINT: 338.372 ROGAvailability: Items available for loan: WELLINGTON [338.372 ROG] (1). Place reserve Add to cart (remove)
	24.	Fish and krill protein : processing technology by Suzuki, Taneko. Publisher: London : Applied Science Publishers, 1981Holdings: GRETA POINT: 338.372 SUZAvailability: Items available for loan: WELLINGTON [338.372 SUZ] (1). Place reserve Add to cart (remove)
	25.	No cover image available Fish Handling Seminar, Massey University, 26-30 May 1980 : a short course for experienced supervisory staff in the fishing industry by Wilson, Neil (Neil David Charles); Boyd, Neil (Neil Stuart). Publisher: Palmerston North : [Massey University],, 1980Holdings: GRETA POINT: 338.372 WILAvailability: Items available for loan: WELLINGTON [338.372 WIL] (1). Place reserve Add to cart (remove)

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