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1.
Edible sea urchins : biology and ecology

by Lawrence, John M.

Edition: 2nd Publisher: Amsterdam : Elsevier, c2006Holdings: GRETA POINT: 639.5 EDIAvailability: Items available for loan: WELLINGTON [639.5 EDI] (1).
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2.
Biology of oysters

by Bayne, B. L. (Brian Leicester).

Publisher: London, United Kingdom ; San Diego, CA, United States : Academic Press, an imprint of Elsevier, [2017]Copyright date: ©2017Holdings: GRETA POINT: 594.121 BAYAvailability: No items available
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