Assessment of potential effects of climate-related changes in coastal and offshore waters on New Zealand’s seafood sector / V.J. Cummings, C.J. Lundquist, M.R. Dunn, M. Francis, P. Horn, C. Law, M.H. Pinkerton, P. Sutton, D. Tracey, L. Hansen, E. Mielbrecht.

By: Cummings, V. J. (Vonda J.).
Contributor(s): Fisheries New Zealand (Government agency).
Material type: materialTypeLabelBookSeries: New Zealand aquatic environment and biodiversity report: no. 261Publisher: Wellington, New Zealand : Fisheries New Zealand, Tini a Tangaroa, 2021Description: 1 online resource (153 pages).ISBN: 9781991003904.Other title: Climate change risks & opportunities in the marine environment.Subject(s): FISHERIES | NEW ZEALANDOnline resources: AEBR 261 Fisheries Infosite | NIWA document server Summary: This study, conducted in stages over four years, synthesises available information on CO2 and climate-induced changes that affect the New Zealand region and our fisheries. The report reviews the known implications of these changes to the physical and oceanographic system in the coming decades, the state-of-knowledge of how specific fisheries may be affected and, where known, combines this information to determine potential risks to these fisheries.
List(s) this item appears in: New Zealand Aquatic Environment and Biodiversity Report
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"May 2021."

This study, conducted in stages over four years, synthesises available information on CO2 and climate-induced changes that affect the New Zealand region and our fisheries. The report reviews the known implications of these changes to the physical and oceanographic system in the coming decades, the state-of-knowledge of how specific fisheries may be affected and, where known, combines this information to determine potential risks to these fisheries.

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