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Retail shelf-life of fillets from fresh orange roughy

Contributor(s): Fletcher, Graham C | Scott, Dorian N | Seelye, Richard J | Summers, Graeme | Hogg-Stec, Margaret G.

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BookSeries: Fish processing bulletin ; no. 10.Publisher: Auckland : Fish Technology Section, Division of Horticulture & Processing, DSIR, 1988Description: 28 p. : ill.,figs.,tables.Subject(s): ORANGE ROUGHY

| HOPLOSTETHUS ATLANTICUS

| TASTE TESTING

In: Fish processing bulletin

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
JOURNAL	WELLINGTON STACK	STACK NO. 10 1988	1	Available		J013839

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