Retail shelf-life of fillets from fresh orange roughy

Contributor(s): Fletcher, Graham C | Scott, Dorian N | Seelye, Richard J | Summers, Graeme | Hogg-Stec, Margaret G.
Material type: materialTypeLabelBookSeries: Fish processing bulletin ; no. 10.Publisher: Auckland : Fish Technology Section, Division of Horticulture & Processing, DSIR, 1988Description: 28 p. : ill.,figs.,tables.Subject(s): ORANGE ROUGHY | HOPLOSTETHUS ATLANTICUS | STORAGE LIFE | MICROBIOLOGY | HANDLING | FLAVOUR | STORAGE | TASTE TESTING In: Fish processing bulletin
Tags from this library: No tags from this library for this title. Log in to add tags.
Item type Current location Call number Copy number Status Date due Barcode
JOURNAL JOURNAL WELLINGTON
STACK
STACK NO. 10 1988 1 Available J013839

There are no comments on this title.

to post a comment.

Powered by Koha